Ton-Chan is a Korean Yakiton (Grilled Pork) place
that is so good, so cheap & so addicting!
They have 7 locations and although I've only been to 2,
I prefer the one in Takadanobaba. The meat tastes so much better!
Interior.
Pre-cooking.
They use a heated stone to cook the pork.
Post-cooking.
Comes with Sanchu & small side dishes.
Ice cold beer. MUST!
1 comment:
うおお、何だこれ！超うまそうだ。あ～ フミちゃん、うらやましい！how do they keep the stone warm? is there like a gas stove underneath? gosh, i am so missing out on all this good Food!
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